The Best Homemade Spice Mix for Chicken

This homemade spice mix for chicken adds color, aroma and balanced flavor without complicated ingredients.

Use it for baked chicken, grilled pieces, skewers or quick pan-cooked strips.

Ingredients for one small jar

  • 2 tablespoons sweet paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon ground turmeric
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 1 teaspoon ground cumin
  • 1 teaspoon fine salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon chili flakes, optional

How to make the seasoning

Place all the ingredients in a clean dry bowl and mix until the color looks even. Break up any small clumps with the back of a spoon.

Store the blend in an airtight jar and label it with the date. For the best flavor, use it within 2 to 3 months.

How much to use

For 500 g chicken, use 2 teaspoons of the spice mix with 1 tablespoon olive oil and 1 tablespoon lemon juice. Coat the chicken evenly and rest it for 15 minutes before cooking.

Helpful tips

If you prefer a mild blend, skip the chili flakes. For a deeper color, add an extra half teaspoon of paprika, but avoid adding too much turmeric.

Conclusion

This chicken seasoning mix is simple, balanced and useful for everyday cooking. It gives chicken a warm flavor while staying easy to adjust.

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Published by
Sami Ben Falouli