Super Moist 5-Minute Cake Recipe: Quick, Easy, Delicious!

Need a quick dessert that’s fluffy, moist, and requires minimal effort? This 5-minute cake recipe is the ultimate lifesaver. With basic pantry staples and zero fancy equipment, you’ll have a delicious homemade cake in the oven in no time. Perfect for last-minute guests or an impromptu treat for the family!

1. Why This Recipe Works

• Quick: Only 5 minutes of prep time
• Easy: No electric mixer or special tools needed
• Soft & Moist: Thanks to the yogurt and milk
• Budget-Friendly: Simple, everyday ingredients
• Customizable: Add chocolate, nuts, fruits, or flavors

2. Ingredients (For a Standard Loaf Pan)

• 2 eggs
• 100g (1/2 cup) sugar
• 1 tsp vanilla extract
• 100ml (about 1/2 cup) neutral oil (sunflower, vegetable)
• 100ml (about 1/2 cup) milk
• 125g (1 small cup) plain yogurt
• 200g (about 1 2/3 cups) all-purpose flour
• 11g (1 tbsp) baking powder
• 1 pinch of salt
• Optional: 100g white chocolate chips, chopped nuts, dried fruits

3. Preparation Steps

Step 1:

Preheat your oven to 180°C / 350°F (fan-assisted if available).

Step 2:

In a mixing bowl, whisk together the eggs, sugar, and vanilla until slightly frothy.

Step 3:

Add oil, yogurt, and milk. Mix well until smooth.

Step 4:

Sift in flour, baking powder, and salt. Stir gently just until combined.

Step 5:

Fold in any add-ins like chocolate chips or nuts if desired.

Step 6:

Pour the batter into a greased or parchment-lined loaf pan.

Step 7:

Bake for 35–40 minutes. A toothpick inserted should come out clean.

Step 8:

Cool slightly before removing from the pan. Enjoy warm or at room temperature!

4. Pro Tips & Variations

• Use muffin tins for quicker baking (15–20 minutes).
• Swap plain yogurt for flavored yogurt like chocolate or vanilla.
• Add mashed banana for an ultra-moist banana loaf.
• Infuse with lemon or orange zest for a fruity twist.

5. Serving Suggestion

Top with extra chocolate chips before baking for a bakery-style look. Dust with powdered sugar once cooled for a finishing touch.

6. Your Turn to Bake

Whether it’s a weekday treat or weekend indulgence, this easy cake is always a hit. Try it, tweak it, and don’t forget to share your version with us!

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